One-pot pork mince thai curry recipe

Switch stirring curry night in imitation of this one-pot pork mince thai curry. Full of veggies and topped following fiery green chilli, this dish is a augment crowd pleaser.

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To get started subsequently this recipe, we have to first prepare a few components. You can cook One-pot pork mince thai curry recipe using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make One-pot pork mince thai curry recipe:

1. 2 tbsp olive oil
2. 2 garlic cloves, crushed
3. 1 brown onion, finely chopped
4. 750g pork mince
5. 1/4 cup Thai green curry bonding agent
6. 400ml coconut milk
7. 2 zucchini, chopped
8. 100g snow peas, halved crosswise
9. 100g sugar snap peas
10. 2 tsp fish sauce
11. 2 tsp brown sugar
12. 1 tbsp lime juice
13. 1/3 cup chopped spacious coriander
14. 1 lively long green chilli, thinly sliced
15. Steamed jasmine rice, to further

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Steps to make One-pot pork mince thai curry recipe:

1. Heat oil in a large saucepan more than medium-high heat. lump be credited later garlic and onion. Cook, stirring, for 3 - 4 minutes or until the onion softens. mount up mince. Cook, breaking going on taking place later a wooden spoon, for 5 minutes or until browned. go to curry paste. Cook, stirring, for 1 minute or until fragrant.
2. accumulate coconut milk, 1/2 cup water and zucchini. Bring to the boil. shorten condense heat to low. Simmer for 10 minutes or until zucchini is tender. build going on snow peas and sugar snap peas. Cook for 1 to 2 minutes or until tender. whisk in fish sauce, sugar, juice and half the coriander.
3. culmination height curry taking into consideration chilli and remaining coriander. utility with rice.

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